Pierogarnia na Bednarskiej

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Not the most extensive nor bizarre pierogi menu in Warsaw but the little critters are simply magnifique! The menu starts off with the common or garden 'Ruskie' variety of the species, rapidly moving up the evolutionary ladder through buckwheat, lentil, meat fillings and finally hits alien time with the pigs-lung pierogi!
The menu also has a vegetarian section and one for people with a longing for something sweet wrapped up in their dough.
Unpretentious country style cellar, the perfect place for devouring huge plates of these national treasures. |
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reviewed by warsaw life from Poland on Feb.05.2012 | |
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reviewed by grazyna from France on Feb.04.2012 | |
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reviewed by toby from United Kingdom on Jan.02.2009 | |
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reviewed by Dave K from United Kingdom on Dec.16.2008 | |
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reviewed by amandamanda from United States on Dec.09.2008 | |
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reviewed by Will from United Kingdom on Dec.03.2008 | |
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Pierogarnia na Bednarskiej
reviewed Feb.05.2012
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Pierogarnia is still open. Maybe the day you wanted to visit Grazyna, it was closed. 










